Food And Drink

Some fashion with your breakfast? Lauren gives intimate show

Feb 7, 2019

Some fashion with your breakfast? Ralph Lauren gives an intimate show in his store's new cafe

Report shows economic clout of Kentucky bourbon over decade

Feb 6, 2019

A new report says Kentucky bourbon is flexing more economic clout as it matures, leading a distilling industry that contributes $8.6 billion annually to the state's economy

Met Museum in NY partners with acclaimed chef

Feb 6, 2019

The Metropolitan Museum of Art in New York City is partnering with a Michelin-starred chef to create dishes to serve to the public

Struggling Papa John's names activist investor as chairman

Feb 4, 2019

Papa John's teams up with activist investor Starboard Value to turn around falling sales

The Latest: Beverage group cheers ruling on soda ad warnings

Jan 31, 2019

The American Beverage Association is cheering a ruling by a federal court that blocks a San Francisco law requiring health warnings on advertisements for soda and other sugary drinks

Silicon Valley eatery bans 'Make America Great Again' hats

Jan 31, 2019

An award-winning cookbook author and California restaurant owner says anyone wearing a red "Make America Great Again" baseball cap will be refused service at his restaurant

Long wait for Michter's ending with new Kentucky distillery

Jan 31, 2019

Whiskey makers are used to long waits, but restoration of an old building to make way for a new Kentucky distillery lasted longer than it takes most bourbon to age to maturity

Shutdown casts pall on effort to help Oregon winegrowers

Jan 30, 2019

Oregon grapes that a California winemaker rejected as tainted by wildfire smoke has been turned into wine by local vintners but face another setback

Tyson recalls chicken nuggets over reports of rubber inside

Jan 30, 2019

Tyson Foods is recalling some chicken nuggets after customers said they found pieces of "soft, blue rubber" inside

Food industry sway over public health gets new scrutiny

Jan 29, 2019

As obesity becomes a more pressing global problem, two reports in science journals call for stricter guidelines to limit the food industry's influence on public health

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